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Masak Lemak ala Nyonya (Hint: 🍍🍤)

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IN ENGLISH

Our Nyonya Masak Lemak paste is a combination of creamy and sweet with a pinch of spiciness from hot chillies. Try it out, it will be your family’s next new favourite!


Serves: 4 Servings

Cooking Time: 15 - 20 Mins


🧅🧄🌶️ Ingredients / Prep:

  • 1/2 pineapple

  • 150ml water

  • 110ml coconut milk

  • 250g prawns

  • Agak-Agak Nyonya Masak Lemak Paste (1 x 100g)


 🍳 Cooking Instructions:

  • Slice a 1/2 pineapple and saute with Agak-Agak Nyonya Masak Lemak Paste for 5 minutes or until it softens.

  • Add 150ml water. Simmer for 5 minutes.

  • Add 110ml coconut milk and 250g prawns. Simmer until the prawns are cooked.

  • Add salt and sugar to taste.


🍚 Best served with rice!

DALAM BAHASA MELAYU


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